Friday, December 31, 2010

Food that I enjoyed last year

I bought a voucher from mydeal.com.my for cajun shrimps in Bubba Gump and got bro dear to accompany me for dinner since mom was out of town. As there is only shrimps, a mango drink and dessert, I decided to get an additional drink, a salad and a cup of soup.
Turns out the shrimps was too much for both of us. It good though when bro decide to stop eating due to his gout problem and while his time away by shelling the prawns for me.
Sometimes bro can be considerate when he stop being pesky.











Decided to celebrate my darling cousin birthday with her one Sunday buy buying her a facial. After that we decide to ease our hunger at Sunway Giza. I remember seeing there was a post in fb by Encik Chee that the river prawn egg sauce noodle was good in Uncle Prawn. So decided to have brunch cum tea in Uncle Prawn. Ordered the River Prawn egg sauce noodle, Halo fried rice, butter sauce sotong.
We love it all. I love the fried rice most of all. I like the wine marinated crab and prawn roe mixed into the rice giving is a crunchy texture and sweetness. After the fried rice, the prawn noodle seem to lack in taste. So my advice is eat the noodles for the the sweetness of the prawn before touching the fried rice. The butter sauce serves as a great appetizer. Just make sure you are a hearty eater if you order this much of food. Both of us could barely finish it. Luckily we skip breakfast so was hungry enough to eat a horse.






















At the ground floor of e-tiara apartment lies 2 of my favourite cafe. One is a Japanese cafe called Haikara Style Cafe & Bakery. I love their bread especially when I make my tuna tomato sandwich. It gets finish in a jiffy, only thing is I have to quarter the bread as it is filling. For RM5.80 for 7pcs, it is expensive too. Not all the food here is nice. But I do like the beef donburi and the charcoal roasted coffee. I like the small quaint little creamer pot too.



Can't remember what this is called but it is open hamburger. The meat is ok but the sauce is so sour that I need a second round of dinner after eating this.


Bro had gout so he decide to turn vegetarian and order potato croquette. OK only according to him.


My charcoal roast coffee and it's tiny creamer. I love it.

Green tea eclaire. Too little to satisfy me but I like it.
Stuff IKA. Inside is stuff with rice and must be eaten hot if not the fishy smell of quid will get to you. I kinda of like it. Not enough sauce though and a little dry.


I like the bar and it's deco.

My favourite is the beef donburi. Juice and tasty. A simple dish. Just add RM5.00 for soup and salad and a drink.


Happy New Year 2011

Where did 2010 go. How come time flies so fast. Is it because when I reach a certain age, time just from a mild stroll end up with a quick run? Well at least 2010 has a happier ending than 2009. Glad to have found old friends and new friends in 2010. So glad some of them are my angels on earth. Our friendship after 20+ years are still like those teenages days. Thanks to Fb. Technology is a great thing when use with the right motive.

Well I did start a New Year with lots of Bang and bright light. Went for watch night service and waited for the fireworks. But didn't join the BBQ... aged liao got sleepy at 11.45pm and have a hard time staying awake or is it because of the antibiotics? I have no idea.
On thing I do know is that I must no be complacent since the world is constantly changing.
So must I but for better or worse is up to me and which path I choose I must not have regrets.
Life is short. Got to live it to the fullest and healthily.

I can't wait for what 2011 brings me. Be it good or bad, all I can do is learn from it and constantly have a thanksgiving heart. Each year, I am moulded in to a better person and building of a better character by God's grace. God is good all the time. Hallelujah!